PRODUCE

2017 VARITIES

  

Kale (Red Russian, Lacinato, Curly)
Collard Greens
Mustard Greens
Cabbage
Broccoli
Cauliflower
Romanesco
Rutabaga
Kohlrabi
Sweet Potato
Yukon Gold Potatoes
White Potatoes
Red Potatoes
Bibb Lettuce
Red Lettuce
Arugula
Spinach
Zucchini
Yellow Crookneck Squash
Patty Pan Squash

Cucumber

Salt & Pepper Cucumber

Honeynut Squash
Butternut Squash
Acorn Squash
Spaghetti Squash
Delicata Squash
Candy Roaster Squash
Onions
Leek
Scallion
Hardneck Garlic

Elephant Garlic
Detriot Beet
Chioggia Beet
Golden Beet
Fordhook Chard
Rhubarb Chard
Hakurei Turnip
Radish
French Radish
Daikon Radish
Cherokee Purple Tomatoes
Striped German Tomatoes
Cherry Tomatoes

Slicer Tomatoes
San Marzano Tomatoes
Bell Pepper
Shishito Pepper
Poblano Pepper
Jalapeno Pepper
Habanero Pepper
Japanese Eggplants
Italian Eggplants
Carrots
Celery
Green, Purple, & Yellow Beans
Long Beans
Edamame
Turtle Black Bean
Sugar Snap Peas
Thai Basil
Basil
Cilantro
Dill
Parsley
Thyme
Oregano

  

BROWSE RECIPES BY SEASON 

PHOTO GALLERY

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What's Fresh This Week?

  

Check back early spring for an updated produce list!

 

  

TIP OF THE WEEK 

Store fresh garlic in a plastic bag in the refrigerator. Use immediately
since fresh garlic is uncured garlic and is not meant to be stored.

  

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what's new at the farm!